Today I will cook from just three ingredients one of the simplest and tastiest recipes in Transylvania: potatoes stew with smoked sausage.

This is an old recipe in Hungarian cuisine and has been eating quite often. This is precisely because it is a cheap and fast recipe.

The three ingredients

As I said, this recipe is based on three ingredients: potatoes, onions and smoked sausages.

potatoes, onion and smoked sausage

We need 2 pounds of potatoes, which I cleaned, peeled off and cut them into cubes.

Peeled and cubed potatoes

Also I used two medium onions that I cleaned and chopped.

And finally 0.5 pounds smoked sausages that I sliced.

I used home made sausages, but you can use any kind of chorizo sausages.

Let’s start cooking the potatoes stew with smoked sausage

In a large saucepan, I warmed 100 ml of sunflower oil in which I put the onion to fry.

frying chopped onion

I fried the onion until it was soaked and I seasoned with salt and freshly ground pepper.

seasoning fried onion

Over the onions I put the sliced sausages and I let them take three to four minutes to take a dip.

smoked sausages on frying onion

After the sausages fried a little, I put a spoonful of sweet paprika.

frying onion and smoked sausages

Now we can also put the potatoes in the saucepan.

cubed potatoes on frying sausages

I added a tablespoon of tomato paste and I stir everything to homogenize.

tomato paste on frying potatoes and sausages

Now I was pouring water over the potatoes until everything was covered and boiled for about 15 minutes until potatoes were made.

boiling potato stew with smoked sausages

Do not put too much water, because we do not want to become soup. Just how much to cover the potatoes.

Finally, add chopped parsley and the potato stew with smoked sausages is ready.

chopped parsley in potato stew

How to serving the potato stew with sausages?

Potato stew is served warm with fresh bread.

potato stew with smoked sausages served with pickled cucumber

In our family we also serve pickled cucumbers with the potato stew.

After this dishes if you need something sweet and tasty, you can try this cottage cheese donuts.

Tips

Use only smoked sausages, they will taste better for these dishes. Try this recipe and write to me your opinions.

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Good Appetite!!!

Potato stew with smoked sausages served with pickled cucumber

Potato Stew – With Smoked Sausage.

Course: Stew
Cuisine: Hungarian, Transylvanian
Keyword: potato stew, potato stew with sausage, potatoes stew
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 6 people
Author: Timea
Today I will cook from just three ingredients one of the simplest and tastiest recipes in Transylvania, potato stew with smoked sausage. This is an old recipe in Hungarian cuisine and has been eating quite often. This is precisely because it is a cheap and fast recipe.
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Ingredients

  • 2 pounds potatoes peeled and cubed
  • 0.5 pounds smoked sausages
  • 2 pieces onion chopped
  • 100 ml sunflower oil
  • 2 teaspoon sea salt
  • 1 teaspoon pepper freshly ground
  • 1 tablespoon sweet paprika
  • 1 tablespoon tomato paste
  • 1 handful parsley chopped

Instructions

The three ingredients

  • As I said, this recipe is based on three ingredients: potatoes, onions and smoked sausages.
  • We need 2 pounds of potatoes, which I cleaned, peeled off and cut them into cubes.
  • Also I used two medium onions that I cleaned and chopped.
  • And finally 0.5 pounds smoked sausages that I sliced.
  • I used home made sausages, but you can use any kind of chorizo sausages.

Let’s start cooking

  • In a large saucepan, I warmed 100 ml of sunflower oil in which I put the onion to fry.
  • I fried the onion until it was soaked and I seasoned with salt and freshly ground pepper.
  • Over the onions I put the sliced sausages and I let them take three to four minutes to take a dip.
  • After the sausages fried a little, I put a spoonful of sweet paprika.
  • Now we can also put the potatoes in the saucepan.
  • I added a tablespoon of tomato paste and I stir everything to homogenize.
  • Now I was pouring water over the potatoes until everything was covered and boiled for about 15 minutes until potatoes were made.
  • Do not put too much water, because we do not want to become a soup. Just how much to cover the potatoes.
  • Finally, add chopped parsley and the potato stew with smoked sausages is ready.

How to serving?

  • Potato stew is served warm with fresh bread.
  • In our family we also serve pickled cucumbers with the potato stew.
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