The Best Greek Salad recipe

Course: Dinner, Salad

Cuisine: Greek, Mediterranean

Diet: Halal, Low Fat, Vegetarian

Keyword: best Greek salad, best Greek salad recipe, Greek salad, Greek salad recipe, the best Greek salad recipe

Prep Time: 15

Total Time: 15

Servings: portions

Calories: 542kcal

Author: Laci

With the thought of the Mediterranean holidays, I invite you to make it together, step by step, the best Greek salad recipe. It is delicious, comforting and very easy to make.

Print Recipe

Metrics - US Customary

Equipment

1 mixing bowl

Ingredients

1 piece red onion
1 piece English cucumber
3 pieces tomatoes
150 g feta cheese
100 g olives
50 ml extra virgin olive oil
1 tsp sea salt
1 tsp ground pepper
1 tsp dry oregano
1 pieces lemon juice

Instructions

Cut the onion into four, then slice it. Cut the cucumber along in two, remove the core with a teaspoon and slice it. Cut the tomatoes into four and cut into slices.
In a bowl mix the olive oil with lemon juice and season with salt, pepper and oregano.
Add in dressing on the turn, onion, cucumbers, tomatoes, feta and olives. Mix easily.

Nutrition