AIR FRIER CHICKEN DRUMSTICKS

TIMEASKITCHEN.COM

Season the Drumsticks

Season with sea salt, freshly ground pepper, paprika, dried thyme, ground coriander, turmeric and olive oil.

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Massage Well

Massage them well with your hands so that all the spices are distributed evenly and penetrate the skin of the drumsticks .

2

Fry the Drumsticks

Place the chicken drumsticks in the basket, spray them with olive oil and fry for 25 min at 195 C (383 F).

3

Turn Over at Half Time

Halfway through the time, turn the drumsticks to the other side and continue frying them until the end of the 25 minutes.

4

How to Serve

Serve the drumsticks with side dishes like fried or mashed potatoes, rice pilaf, fried vegetables or different sauces.

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