Best Smoked Salmon Cream Cheese Recipe

Course: Appetizer

Cuisine: International

Diet: Halal, Kosher

Keyword: best smoked salmon cream cheese, best smoked salmon cream cheese recipe, salmon cream cheese, salmon cream cheese recipe, smoked salmon cream cheese, smoked salmon cream cheese recipe

Prep Time: 20

Total Time: 20

Servings: portions

Calories: 253kcal

Author: Timea

If you have a festive lunch and you want to offer an aperitif, I recommend the best smoked salmon cream cheese recipe, which you serve spread on toast with a slice of cucumber, it’s gorgeous.

Print Recipe

Metrics - US Customary

Equipment

1 bowl

Ingredients

400 g cream cheese original
120 g smoked salmon chopped
25 g chives chopped
¼ pieces lemon juice
1 pinch sea salt kosher
1 pinch ground pepper freshly groud
1 tsp dill chopped

Instructions

1.I will start with chives that I will chop finely, but I will leave only a few threads for the final design.
2.Chop finely the smoked salmon slices, depending on how everyone wants to feel in the cream.
3.Take a mixing bowl and put the cream cheese in it first.
4.Over the cream cheese, I will first add the chopped chives, with which I will mix it first.
5.Now I add the pieces of chopped salmon and the juice of a quarter of a lemon and then I mix them lightly with a wooden spoon.
6.I taste the spread and I thought of adding a pinch of sea salt, a pinch of freshly ground pepper and a teaspoon of finely chopped dill.
7. I will use slices of toast cut in half and on which I will place a thin slice of cucumber, extraordinarily delicious.

Nutrition