Honey and Garlic Chicken Wings Recipe

Course: Dinner

Cuisine: International

Diet: Halal, Low Lactose

Keyword: chicken wings recipe, garlic chicken wings recipe, honey and garlic chicken wings recipe, honey garlic chicken wings recipe, sweet and slick chicken wings

Prep Time: 10

Cook Time: 40

Total Time: 50

Servings: portions

Calories: 2364kcal

Author: Timea

If you want a recipe to lick your fingers, literally, I recommend the honey and garlic chicken wings recipe, sweet and spicy goodness. The recipe is ideal for a tasty dinner with a glass of white wine.

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Metrics - US Customary

Equipment

1 Frying Pan

Ingredients

1 kg chicken wings
150 g wheat flour
1 tbsp sea salt
2 teaspoons ground pepper
2 teaspoons garlic powder
1 tbsp sweet paprika powder
500 ml sunflower oil
2 tbsp olive oil
50 g salted butter
2 tbsp brown sugar
4 pieces garlic cloves
2 tbsp honey
2 tbsp soy sauce
2 tbsp Worcestershire sauce

Instructions

In a bowl, mix the wheat flour with sea salt, freshly ground pepper, sweet paprika powder and garlic powder. Before frying the chicken wings, roll them first with this seasoned wheat flour.
Heat about 500 ml of sunflower oil in a deeper pan, but you can also use a fryer. Put the chicken wings in the hot oil, after we shake them before the excess flour. Reduced the temperature to medium, and I fried them until they got a golden colour.
Put in a deeper pan about two tablespoons of olive oil and about 50 g of butter to heat. Add the brown sugar, which will melt with the butter, the crushed garlic and two tablespoons of honey. Stir lightly to blend, and while everything started to heat up, add the soy sauce and the Worcestershire sauce.
Put the fried chicken wings in the sauce, and turn them on all sides, to be well covered by the sauce. And ready, this is my honey and garlic chicken wings recipe, ready to serve.

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